Two robust meatballs served with marinara, bread & mozzarella.
Lunch Menu
Handhelds, wraps & tavern classics — local ingredients when possible, and a porch that was made for a long lunch.
Small Bites
Built for sharing — or not.
Strawberry, basil & onion bruschetta drizzled with balsamic & goat cheese.
Crispy mozzarella sticks with a cheesy center & marinara for dipping.
Breaded shrimp tossed in our signature creamy sweet heat glaze.
Crispy golden ravioli stuffed with melty cheese, served with marinara for dipping.
One pound of mussels in Thai green curry sauce with red peppers, cilantro & bread.
Eight wings tossed in Buffalo or House Hotel sauce with celery, carrots & side sauce.
Salads
Add to any salad — Steak $12 · Chicken $6 · Shrimp $8 · Salmon $8
Mixed greens, feta, cranberries & grape tomatoes with house vinaigrette.
Chopped romaine, sun-dried tomatoes, croutons, Parmesan cheese, house Caesar & anchovies.
Soups
Made in-house.
Creamy Maine lobster bisque with sherry & herbs.
Caramelized onions, sherry, beef broth, baguette, provolone & Swiss.
Lunch
Onion rings — $3 upcharge.
Our #2 seller! Thinly shaved top round, Kimmelwick roll, au jus & horseradish cream with fries.
Breaded cod fillets, coleslaw & tartar sauce with fries.
Local beef, lettuce, tomato, cheese & red onion on a Kaiser roll with fries. Add a fried egg $1 / bacon $2.
Breaded chicken cutlet served with arugula & tomato salad.
Two tacos with sweet heat shrimp, coleslaw & wasabi mayo with fries.
Grilled chicken tossed with Buffalo sauce, romaine & blue cheese crumbles in a tortilla wrap with fries.
Grilled chicken, romaine, Parmesan & Caesar dressing in a tortilla wrap with fries.
Crispy buttermilk chicken breast, hot honey & pickles on a Kaiser roll with fries.
Two 6" flour tortilla smash burgers with cheese, lettuce, onion, pickles & house burger sauce with fries.
Eggs, home fries, peppers, onions, cheese & bacon wrapped in a warm tortilla.
Toast topped with smashed avocado, fried egg & bacon, served with potato choice.
Melted cheese, peppers & onions on a grilled tortilla with sour cream & salsa. Add chicken $3.
Breaded chicken fingers served with fries. Make it saucy $2.
★ guest favorite · GF can be made gluten-free · V vegetarian — just ask our service team.
Avoiding seed oils? With a little notice, we're happy to prepare most dishes without them — just mention it when you reserve or order. Fried favorites are the one honest exception; the fryer is the fryer.
Parties of six or more are subject to a 20% gratuity. Credit-card payments include a 3.75% processing fee that goes straight to our payment provider (we don't keep a penny) — pay with cash to skip it.
Proudly sourcing from our neighbors: Tamberlane Farm (local beef) · Overlook Farm NY (local produce & eggs) · Bostrom Farms (local beef)
Our food is prepared in a kitchen that also handles milk, wheat, soybean, fish, tree nuts, peanuts, eggs & egg products. If you have a food allergy or dietary requirement, please let a staff member know.
Open five nights.
Reservations always welcome.
Kitchen hours — the bar stays open later.